Max Hospitality
Restaurants
Hartford, Ct, United States
232 employees
- Employees
- 232
- Contacts
- 2
- Emails
- 2
- Phones
- 1
Max Hospitality Overview
- Headquarters
- Hartford, Ct, United States
- Website
- www.maxhospitality.com
- Industry
- Restaurants
- Employees
- 232
- Founded
- 1986
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Max Hospitality
An uncompromising commitment to quality, service, style, and cuisine. Max Hospitality, the company formerly known as the Max Restaurant Group, currently consists of 9 successful, distinct and independent restaurants as well as a respected catering company. They include Max A Mia Ristorante in Avon, CT; Max Fish in Glastonbury, CT; Max Downtown and Max's Trumbull Kitchen in Hartford, CT; Max’s Oyster Bar, Max Burger, and Savoy Pizzeria in West Hartford, CT, Max Burger in Longmeadow, MA andMax's Tavern in Springfield, MA.
Max Hospitality Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Max Hospitality Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| John Thomas | Partner/owner Max Tavern | Springfield, Massachusetts, United States |
Email
Phone
|
| Justin Smith | Sous Chef Mystic Boathouse Mystic , Ct. | Columbia, Connecticut, United States |
Email
|
| Brian M. | Corporate Beverage Director, Max |
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|
|
| Bobby Venetianer | Director of Marketing at Max Hospitality |
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|
Employees by Management Level
Director
2 profiles
Executive
1 profile
Individual contributor
1 profile
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