Meat Bar Group Hospitality

Welcome to Meat Bar Group Hospitality, a Bay Harbor, Florida-based collective of premier kosher restaurants. Established in (year) by the talented chef Shimi Alon, our company proudly stands as a leader in the world of restaurant and catering for kosher dining. Dedicated to creating a sophisticated dining experience, we set the stage with upscale atmospheres, delectable dishes, and moments worth sharing. Meat Bar Group Hospitality is committed to ensuring that every guest, regardless of the venue, embarks on a one-of-a-kind culinary journey within the world of refined kosher dining. With Chef Shimi's extensive knowledge of Mediterranean cooking, honed through years of research and travel, he crafts delectable dishes that are flavorful and brilliantly plated, promising to satisfy ever palate. Our current portfolio includes Meat Bar, Ovo at the Altair, and the Grill House, each situated in the South Florida region. Join us as we redefine the art of kosher gastronomy, inviting you to savor exceptional flavors in an atmosphere of elegance.