Meat Station is a wholesale butchery founded in 2019 by Nemer (Norm) Jabbour.
With over twenty years of experience in the meat industry, Jabbour is an experienced and skilled master butcher. Bringing a wealth of knowledge, expertise and hands on experience, he and his team are experts in portion cutting craftsmanship, breaking, prepping, smallgoods, sausages and recently, breeding their own livestock.
Born from a passion for delivering more than just quality product, Meat Station prides itself on its customer focussed service.
Company Details
- Employees
- 3
- Founded
- -
- Address
- 1a Hill St, Dulwich Hill,nsw 2203,australia
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Keywords
- IT Consulting.
- HQ
- Dulwich Hill, NSW
Meat Station Questions
Meat Station's LinkedIn profile is https://au.linkedin.com/company/meat-station
Meat Station has
3 employees.
View email and phone details for 3
employees at Meat Station.
Meat Station's industry is
Food and Beverage Manufacturing
Meat Station's categories are Food and Beverage Manufacturing
Meat Station's founding year is 2019
