MessySpoon
Company

MessySpoon

Food Production New South Wales, Au 3 employees
Employees
3

MessySpoon Overview

Headquarters
New South Wales, Au
Industry
Food Production
Employees
3
Founded
2019

About MessySpoon

MessySpoon is Sydney based artisan kitchen dedicated to producing nutritious, gluten free and vegan friendly baked goods that are created around the very best Australian grown and loved wholefoods. Our market leading products are all handmade. At the basis, we have great fun with what we do and want that to follow through to all our customers with every bite.

MessySpoon Contact Details

People in AeroLeads
3

MessySpoon Org Chart

Sample employees and titles
Name Title Contact
Tejaswi Parande Engineer Turned Pastry Chef Who Is Trying to Bring Happiness with One Treat at a Time.
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Monica Wijaya Currently Taking Diploma of Hospitality in William Angliss Sydney
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Elizabeth Fiducia Owner of Messyspoon Artisan Wholefoods Bakery
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Employees by Management Level

Individual contributor 2 profiles
Executive 1 profile

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