You haven’t tasted chocolate until you have had one of ours.
Moksha Chocolate is small-batch fine chocolate made farm to bar in Boulder, Colorado.
We handcraft our fine bars and squares from single-origin cacao sourced directly from the Rio Mayo Valley in Peru and the Maya Mopan village in Belize.
I am proud of Moksha Chocolate and our story. Let me tell you about our story of how we got into craft chocolate. It all started in 2013. My husband, Michael was getting tired of his work in IT and wanted to get back into farming. I am a horticulturalist, and teacher. One day, one of our friends invited us to visit a cocoa farm in Peru. We fell in love.
We saw opportunities. An opportunity for Michael to get his “hands dirty.” An opportunity to help the cacao farmers and improve the Peruvian local economy. We established a non-profit co-op referred to as “regenerative trade.” Regenerative trade allows the farmers to be paid directly for their cacao beans, thereby cutting out the middleman.
By late 2017, these cacao beans arrived in our location in Boulder, Colorado. We taught ourselves every aspect of fine chocolate making. From roasting, winnowing and grinding the beans, to tempering and molding.
All of our chocolates are made with natural and organic ingredients. We make our own cold pressed butter that goes into these chocolates. At Moksha Chocolate, you’ll find Dark Chocolate, Milk Chocolate, White Chocolate, and various chocolate inclusions. Our most requested products are White Coconut Raspberry Chocolate Squares and 65% Milk Chocolate Bars.
Our artisan factory in the Rocky Mountain foothills specializes in hospitality provisions, gourmet online, and corporate gifting.
To learn more about our name, our story, and to try one of our chocolates, I encourage you to visit our website: https://mokshachocolate.com
If you are in hospitality and are interested in wholesale: please do contact me.
I would love to hear from you. Call: 720 648-8893.
Company Details
- Employees
- 1
- Founded
- -
- Address
- 47th St.,
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- http://www.mokshachocolate.com
- HQ
- Boulder, CO
Moksha Chocolate Questions
Moksha Chocolate's website is http://www.mokshachocolate.com
Moksha Chocolate's LinkedIn profile is https://www.linkedin.com/company/mokshachocolate
Moksha Chocolate has
1 employees.
View email and phone details for 1
employees at Moksha Chocolate.
Moksha Chocolate's industry is
Food and Beverage Manufacturing
Moksha Chocolate's top competitors are
Companhia Portugueza Do Chocolate,
Rio Nuevo Chocolate | B Corp™,
Chocolate Mountain,
Grocer's Daughter Chocolate,
Endangered Species Chocolate,
Saari Chocolate®,
Higher Grounds Trading Co,
Lviv Handmade Chocolate (Львівська Майстерня Шоколаду),
Kroki Chocolate Factory,
Lurka Chocolate.
Moksha Chocolate's categories are Food and Beverage Manufacturing
Moksha Chocolate's founding year is 2019
