Moku Kitchen

Moku Kitchen

Restaurants Honolulu, Hawaii, United States 32 employees
Employees
32
Contacts
2
Emails
2
Phones
1

Moku Kitchen Overview

Headquarters
Honolulu, Hawaii, United States
Website
mokukitchen.com
Industry
Restaurants
Employees
32
Founded
2014
Company Email
Available in AeroLeads
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About Moku Kitchen

Moku Kitchen is a chef-driven concept that brings Hawaii’s rich upcountry farming and ranching heritage to downtown Honolulu’s urban lifestyle. The upcountry way of life echoes a simpler time where food was locally-sourced and cooked over an open fire on the ranch. At Moku, we like to keep things simple and will serve Chef Peter Merriman’s twist on upcountry specials from our lively rotisserie oven. Named after the Hawaiian word for “island”, Moku will be a gathering spot where anyone from elite foodies, families, or people seeking an authentic taste of Hawaii can swap stories and relax with an ice-cold draft beer, a carafe of wine, and an amazing meal. Everyone will feel a sense of home at Moku Kitchen opening in SALT at Kaka’ako, Fall 2016.

Moku Kitchen Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage
Phone contacts
1
25.0% coverage

Moku Kitchen Org Chart

Sample employees and titles
Name Title Contact
Miya Konishi Passionate About Community Engagement
Email
Keola Kanae Team Player
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Lacie Montemayor Greeter at Moku Kitchen
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Dominic Stanley Director of Beverage and Pool
Email Phone

Employees by Management Level

Individual contributor 7 profiles
Director 1 profile
Manager 1 profile
Associate / junior 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 1 1 1

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