The Mushroom Meat Co.

The Mushroom Meat Co. is pioneering the fungi food movement and redefining nutrition by “moving mushrooms from supplements to center stage”. We believe that consumers are seeking a balance of health, craveability and sustainability. We call this “The Trifecta” and it underlies everything we do. We craft award-winning, fresh and ready to cook menu items from mushrooms and whole plants. It’s not alternative protein, it’s superfood nutrition. Our MushroomMeat™ is made with real food ingredients, comes lightly seasoned and cooks up like traditional meat. It’s the perfect versatile ingredient; standing up to freezing, searing, roasting, stewing and slow cooking. Food service operators use these staples to create a variety of multicultural dishes. They're high in fiber and low in fat + sodium, yet in taste tests chefs and consumers describe them as “the best [they’ve] ever tasted”. Our products are also vegan, keto friendly, gluten-free, soy-free and suit just about any diet. Let us help you transform your menu in an exciting, accessible and mouthwatering direction!