We couldn't remember the last time Mexican food surprised us. So, at más, West Loop's newest restaurant and bar, we watch Chef Eloy Suarez and his team eradicate preconceived notions about Latin culinary tradition. The menu of tacos, crudos (Spanish for "raw") and sharable plates is rich in both artistry and global flavor.
The creativity of the staff, spreads to the drink team who value originality and seasonal fidelity. Take "margarita de fuego" for example, a unique blend of summer flavors with a kick! Cucumber, Jalapeños, Tromba Tequila and orange liqueur with a zesty rim of chile salt.
Attention to detail is key.
From the maverick mindset of the más team to the custom fabricated space, the corner of Washington Blvd. and Halsted Ave. is much more than a simply eatery—it’s a hand-crafted experience.
Company Details
- Employees
- 2
- Founded
- -
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- http://www.barmaschicago.com
- Keywords
- Modern Tacos, Tequila, Lounge.
- Competitors
Más Restaurant And Tequila Bar Questions
Más Restaurant And Tequila Bar's website is http://www.barmaschicago.com
Más Restaurant And Tequila Bar's LinkedIn profile is https://www.linkedin.com/company/m%C3%A1s
Más Restaurant And Tequila Bar has
2 employees.
View email and phone details for 2
employees at Más Restaurant And Tequila Bar.
Más Restaurant And Tequila Bar's industry is
Restaurants
Más Restaurant And Tequila Bar's categories are Restaurants
Más Restaurant And Tequila Bar's founding year is 2014
