Naturi

Naturi started as a business school project in the entrepreneurship program at the Tepper School of Business, Carnegie Mellon University. Inspired by their mothers who always managed to make healthy food, the founders – Aditya and Jen – set out to change the food industry. They wanted to provide consumers with a trustworthy, nutritious, yet convenient yogurt brand. Less Sugar– Naturi yogurts are sweetened with either 100% organic cane sugar or organic Grade A maple syrup. High quality ingredients, instead of high amounts of sugar, give Naturi its awesome flavor. More Protein – It takes four cups of milk to make every cup of Naturi yogurt. This yields a high protein and nutrient dense yogurt. Entirely Honest– Naturi believes in clean, honest ingredient statements with no artificial flavors, colors, sweeteners, or thickeners. The packaging is even transparent so the product can be viewed before purchasing. Organic and Grass-fed– Naturi proudly sources our organic, grass-fed milk from a small co-op of farms in Upstate New York. We produce both nonfat and whole milk yogurt.