Nectariss

Nectariss company information, Employees & Contact Information

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Consumers increasingly expect foods with clean labels (sustainable, healthy, authentic, with natural ingredients and of known origin). The drivers of these expectations include consumer health awareness, the demand for environmental and economic sustainability, but also the excitement and pleasure of discovering novel and exotic foods. Nectariss has developed the Nectariss Method, a patent-backed fermentation technology that enables the generation of food with new natural flavors. Nectariss offers a natural truffle aroma in bulk to B2B customers.

Company Details

Employees
2
Founded
-
Address
Avenue De Senalèche, Pully,vaud 1009,switzerland
Email
in****@****iss.com
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
HQ
Pully, Vaud
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