Le fruit, trésor de la nature, est depuis 1880, notre unique source d’inspiration et de créativité.
Respectueux du savoir-faire et de la tradition d’excellence des Maîtres Confiseurs Auvergnats, nous sélectionnons nos fruits au cœur des terroirs pour la subtilité de leurs arômes, l’intensité de leurs couleurs et la délicatesse de leur pulpe.
Cueillis à parfaite maturité, ils sont transformés en pâtes de fruits ou confits lentement selon des méthodes artisanales, qui permettent de préserver toutes leurs qualités. Passionnés d’innovation, nous élaborons chaque année plusieurs créations audacieuses et gourmandes.
Notre ambition de devenir la référence française dans l’univers de la pâte de fruits et du fruit confit trouve une première reconnaissance avec l’obtention du label “Entreprise du Patrimoine Vivant”.
Décerné par l’État, l’EPV distingue les entreprises françaises aux savoir-faire artisanaux d’excellence.
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The fruit, treasure of the nature is, since 1880, our unique source of inspiration and creativity.
With respect of the know-how and the tradition of excellence of the Auvergne Confectionary Masters, we select our fruits in the heart of the countries, for their subtle flavors, the intensity of their colors and the delicacy of their pulps.
Harvested at perfect maturity, they are transformed in fruits jellies or slowly candied in an artisanal way. These processes allow us to keep all the qualities of the fruit. Always looking for innovation, we create every year several bold and gourmet creations.
Our ambition of becoming the French reference in the universe of fruits jellies and candied fruits finds its first recognition with the obtainment of the certificate “Entreprise Vivante du Patrimoine” (Business Living Heritage). Given by the State, the “EVP” distinguished the French companies with excellence know-how.
Company Details
- Employees
- 43
- Founded
- -
- Address
- 226, Avenue Jean Mermoz. Bp-5. Cedex 02., Clermont-Ferrand,63014,france
- Phone
- +33 04 73 14 44 29
- in****@****lles.fr
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- cruzilles.fr
- Keywords
- Fruits Confits, Pâtes de fruits, Confitures, Confiseries, Fruit Jellies, Candied fruits, Confectionnery, Marrons Glacés, Glacé chestnuts, auvergne.
- HQ
- Clermont-Ferrand
Cruzilles Questions
Cruzilles's helpline number is +33 04 73 14 44 29
Cruzilles's website is cruzilles.fr
Cruzilles's LinkedIn profile is https://fr.linkedin.com/company/noel-cruzilles---aubert-s-a-
Cruzilles has
43 employees.
View email and phone details for 43
employees at Cruzilles.
Cruzilles's industry is
Food and Beverage Manufacturing
Cruzilles's support email address is info@cruzilles.fr
Cruzilles's categories are Food and Beverage Manufacturing
Cruzilles's founding year is 1880
