O CUISINE is a female-owned and operated culinary studio in New York City.
Created and lead by chef Anne Margaret O’Hare, O CUISINE is a multi-service venue providing private dining space, cooking classes, boutique catering, and private chef services.
Catering and private chef menus are heavily influenced by Chef O’Hare’s experiences in Michelin-starred kitchens throughout France and the Basque Country. Our ingredients are locally sourced prioritizing organics. O CUISINE works closely with small farms in the Hudson Valley and New Jersey to provide produce and meat that is sustainably harvested and raised.
Company Details
- Employees
- 1
- Founded
- 2018
- Address
- 1261 Park Avenue, New York,ny 10029,united States
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- http://ocuisine.nyc/
- Keywords
- New York.
- HQ
- New York, NY
O Cuisine Nyc Questions
O Cuisine Nyc's website is http://ocuisine.nyc/
O Cuisine Nyc's LinkedIn profile is https://www.linkedin.com/company/o-cuisine
O Cuisine Nyc has
1 employees.
View email and phone details for 1
employees at O Cuisine Nyc.
O Cuisine Nyc's industry is
Food and Beverage Services
O Cuisine Nyc's top competitors are
Géométrie Variable,
Groupe Laf Santé,
Groupe Alternance Orléans,
Groupe Berdoues Parfums Et Cosmétiques,
Scrooge Finance,
Bpce Infogérance & Technologies,
Cr’assur,
Airbus,
Jet Luxe,
Euclide.
O Cuisine Nyc's categories are Food and Beverage Services
O Cuisine Nyc's founding year is 2018
