Olive

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Olive, an urban dive Now open in downtown Dayton at the corner of Third and Wayne! We remodeled the inside of the Wympee Diner which operated for 72 years under various owners. After a year of standing vacant, and eight months to make it right, we're finally open full schedule! brunch Sat 10a-3p, lunch M-F 11a-3p, dinner Th-Sat 5p-10p. BYOB!!!! We even added a patio! reservations recommended. 937.222.DIVE (3483) The concept: Locally sourced produce (eggs, meat, cheese, vegetables, honey, vanilla...you name it, we're trying to get it local first!) served with a mediterranean flare! Our motto: local over import, labor over convenience and service over everything else. We chase chickens, when we say free range, we mean it.

Company Details

Employees
137
Founded
-
Phone
(800) 501-3161
Email
le****@****eai.com
Industry
Restaurants
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Cafeterias, Grill Buffets, and Buffets
Snack and Nonalcoholic Beverage Bars
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