OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long-time friends, Diego Chiarini & Stephane Colleoni.
Located on the top floor of Oasia Hotel Downtown, an iconic award-winning vertical garden hotel, you will experience Italian cuisine from across the regions of Italy in an understated elegance of industrial elements and vintage décor - delightful in the day to romantic when night falls.
After more than 20 years with support from their team, Diego and Stephane continue to provide the same consistent energy and devotion that has won recognition and praises from guests in Singapore and around the world. Guided by the values of the group built with the team, Oso has been through all kinds of situations in the ever-changing culinary landscape; day after day with humility, pride, sincerity, creativity and freedom.
Company Details
- Employees
- 11
- Founded
- -
- Address
- 100 Peck Seah Street, 27 Floor,singapore
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- oso.sg
- Keywords
- Italian Cuisine, Italian Wines, Corporate Dining & Catering Events, fine-dining, Italian Restaurant, private menu, italian.
- HQ
- Singapore, Singapore
Oso Ristorante Questions
Oso Ristorante's website is oso.sg
Oso Ristorante's LinkedIn profile is https://sg.linkedin.com/company/oso-ristorante
Oso Ristorante has
11 employees.
View email and phone details for 11
employees at Oso Ristorante.
Oso Ristorante's industry is
Food and Beverage Services
Oso Ristorante's top competitors are
The Fillmore Collective,
Restaurant Zén,
Nouri Restaurant, Singapore,
71st Omakase,
Burnt Ends Hospitality Group,
Artemis Grill & Sky Bar,
Seroja Singapore,
Les Amis Group,
Da Paolo Group,
Meta Restaurant Singapore.
Oso Ristorante's categories are Food and Beverage Services
Oso Ristorante's founding year is 2004
