Paisani LLC

Paisani was co-founded by two friends who graduated from the University of Massachusetts, Lowell. After studying four years in business and engineering, Matthew Minichiello of Canton and Ryan Palmer of Medford decided to dive into an entrepreneurial opportunity by starting a business to fill the void of an Italian food truck in the Boston area. The two friends have been creating innovative dishes together during their time spent at Lowell cooking for friends and family on occasions such as homecoming, the Super Bowl, and graduation. They have creatively positioned themselves in the Boston food truck market by combining their culinary skills with their outgoing personalities. Paisani’s food truck has been open since the Summer of 2022 and as the business continues to grow, the quality and quantity of the food remains the same. Growing up in Italian-American households, Matt and Ryan know just how important it is to have a top-of-the-line sandwich shop near by; making Paisani, the mobile food truck serving Boston’s best sandwiches, a must have in the city offering something for everybody in a variety of neighborhood locations. Unable to make it to the food truck? That’s okay, too. Paisani offers a top of the line catering experience whether that be traditional catering or booking the food truck for your next event. The owners work with each client on a need by need basis; from the booking to the serving details, we strive to create a seamless, trustworthy experience for our customers to facilitate the stressful nature of event planning. Paisani’s mission is to make each customer experience a memorable one. The Paisans work to display their commitment to good eats while serving and supporting the entire community in Boston. Not only is the food consistent and plentiful, the customer service is unrivaled as the two owners of the business are on site day in and day out putting their best foot forward; no matter who steps up to the window.