Pan Chai

Pan Chai is a fine-dining pan-Asian restaurant located in the heart of the world-famous Harrods Food Halls. Established in 2011 by renowned restaurateur Eddie Lim, Pan Chai is unique, combining luxury ingredients with a pan-Asian menu developed by celebrated chef Ian Pengelley. The restaurant has enjoyed extreme success since its opening and received an award for the Best Performing Restaurant Concession in 2012 at Harrods. Sister restaurant to Mango Tree and Singapore Garden restaurants in London, Bangkok and Doha, Pan Chai is looking to expand its exotic, colourful and tasty cuisine by offering nationwide opportunities to own a Pan Chai franchise from 2014 onwards. For more information or to become a franchisee please contact franchise@panchai.com Check our Facebook fan page Pan Chai and our Twitter profile @PanChaiLondon