Penn Appétit is Penn's source for all things edible.
We are the innovative, student-run food magazine at the University of Pennsylvania -- and the oldest one of our kind in the country. Penn Appétit publishes one print issue each semester and daily digital content. We also put on frequent food-related events for the Penn community, including the annual Penn Food Summit, a conference featuring Philly foodies, demonstrations, and discussions.
Our club members boast experience at Restaurant Daniel, The Modern, Abe Fisher, and a degree from Le Cordon Bleu Paris. Our alumni have gone on to work at Union Square Hospitality Group, Momofuku Milk Bar, and Bon Appétit.
Company Details
- Employees
- 14
- Founded
- -
- Address
- 3805 Locust Walk, Philadelphia,pennsylvania 19104,united States
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- pennappetit.com
- Keywords
- Food, Culinary Arts, Photography, Design, University of Pennsylvania, Restaurants, Editorial Content.
- HQ
- Philadelphia, Pennsylvania
Penn Appétit Magazine Questions
Penn Appétit Magazine's website is pennappetit.com
Penn Appétit Magazine's LinkedIn profile is https://www.linkedin.com/company/penn-appetit-magazine
Penn Appétit Magazine has
14 employees.
View email and phone details for 14
employees at Penn Appétit Magazine.
Penn Appétit Magazine's industry is
Food and Beverage Services
Penn Appétit Magazine's top competitors are
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Penn Appétit Magazine's categories are Food and Beverage Services
Penn Appétit Magazine's founding year is 2007
