Perth County Ingredients

Perth County Ingredients, located in St. Marys, Ontario, is a producer of dried egg products used in various applications including (but not limited to) baking, protein drinks, nutritional bars, fish cakes, sausages and sauces. Perth County Ingredients also develops high-value dried egg protein products for pet food applications. These products are a high quality & cost effective alternative to liquid eggs and feature a wide range of performance, storage and shelf life advantages. Perth County Ingredients is a company that values its employees. PCI is experiencing a fast paced high growth environment and therefore has created numerous advancement opportunities for employees at all levels. We constantly look for ways to improve the work environment, provide a safe workplace, listen to our employees, communicate company information, and provide ongoing training to assist employees in performing their current job and also prepare them for career opportunities.