Groupe Philippe Etchebest

Groupe Philippe Etchebest company information, Employees & Contact Information

Le Groupe Philippe Etchebest est une société indépendante et française regroupant les restaurants et activités du Chef installée à Bordeaux depuis 2015. Les valeurs que nous partageons avec l’ensemble des collaborateurs font la singularité de notre entreprise familiale. Qualité, transmission, respect et solidarité sont les valeurs que nous incarnons et défendons. Au sein du groupe Philippe Etchebest, nous mettons tout en œuvre pour le bien être du collaborateur et l’épanouissement professionnel. Grandir ensemble, favoriser la mobilité et l’évolution au sein des différents concepts au regard des compétences et de l’envie de chacun pour ne jamais rester sur ses acquis, s’ouvrir sur de nouveaux challenges. Vous souhaitez nous rejoindre ? Pour postuler, il vous suffit de nous envoyer votre candidature à l'adresse mail suivante : recrutement@philippe-etchebest.com

Company Details

Employees
28
Address
Place De La Comédie, Bordeaux,nouvelle-Aquitaine 33000,france
Industry
Restaurants
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Cafeterias, Grill Buffets, and Buffets
Snack and Nonalcoholic Beverage Bars
HQ
Bordeaux, Nouvelle-Aquitaine
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Groupe Philippe Etchebest Questions

News

“Being a chef until you’re old? That’s not normal: let’s retire and make way for the younger generation.” Philippe Etchebest spoke out. - Reporter Gourmet

“Being a chef until you’re old? That’s not normal: let’s retire and make way for the younger generation.” Philippe Etchebest spoke out. Reporter Gourmet

Exclusive interview: New two-star Michelin chef Philippe Etchebest - The Connexion

Exclusive interview: New two-star Michelin chef Philippe Etchebest The Connexion

Philippe Etchebest opens his ephemeral ravioli counter in Paris called Signature - Sortir à Paris

Philippe Etchebest opens his ephemeral ravioli counter in Paris called Signature Sortir à Paris

Philippe Etchebest’s new pop-up between Bastille and Oberkampf – a must-see ephemeral raviole bar before October 31. - Paris Secret

Philippe Etchebest’s new pop-up between Bastille and Oberkampf – a must-see ephemeral raviole bar before October 31. Paris Secret

Maison Nouvelle: Philippe Etchebest’s new two-star triumph - Reporter Gourmet

Maison Nouvelle: Philippe Etchebest’s new two-star triumph Reporter Gourmet

Cléo: the elegance of a Parisian table in the intimacy of the Narcisse Blanc Hôtel & Spa - Paris Select Book

Cléo: the elegance of a Parisian table in the intimacy of the Narcisse Blanc Hôtel & Spa Paris Select Book

French cheesed off after TV chef ‘sabotages’ quiche lorraine - The Times

French cheesed off after TV chef ‘sabotages’ quiche lorraine The Times

Top Chef 2025: what to expect in this exceptional season - Sortir à Paris

Top Chef 2025: what to expect in this exceptional season Sortir à Paris

Jean-Luc L’Hourre has been appointed Executive Chef at Conrad Bora Bora Nui - Hospitality Net

Jean-Luc L’Hourre has been appointed Executive Chef at Conrad Bora Bora Nui Hospitality Net

Le Bordeaux: Gordon Ramsay’s New Brasserie - France Today

Le Bordeaux: Gordon Ramsay’s New Brasserie France Today

Top French chefs warm to AI in the kitchen - canadian affairs

Top French chefs warm to AI in the kitchen canadian affairs

Monaco’s Le Grill Jean-Philippe Berens on Top Chef - Monaco Tribune

Monaco’s Le Grill Jean-Philippe Berens on Top Chef Monaco Tribune

Top French chef in hot water for adding cheese to quiche Lorraine - The Connexion

Top French chef in hot water for adding cheese to quiche Lorraine The Connexion

Gordon Ramsey to open Le Pressoir d’Argent in Philippe Etchebest's Bordeaux - Daily Mail

Gordon Ramsey to open Le Pressoir d’Argent in Philippe Etchebest's Bordeaux Daily Mail

Michelin Guide Unveils New Stars for 68 Restaurants in France - Prestige Hong Kong

Michelin Guide Unveils New Stars for 68 Restaurants in France Prestige Hong Kong

All the Winners in The MICHELIN Guide France 2025 - MICHELIN Guide

All the Winners in The MICHELIN Guide France 2025 MICHELIN Guide

Michelin Guide unveils new stars for 68 restaurants in France - Modern Ghana

Michelin Guide unveils new stars for 68 restaurants in France Modern Ghana

French Gordon Ramsay ‘massacres’ couscous with veggie take, say critics - The Times

French Gordon Ramsay ‘massacres’ couscous with veggie take, say critics The Times

Zian Bodou, 19-Year-Old Chef Opens His First Restaurant - Reporter Gourmet

Zian Bodou, 19-Year-Old Chef Opens His First Restaurant Reporter Gourmet

Gordon bleu: Ramsay takes on French alter ego - The Times

Gordon bleu: Ramsay takes on French alter ego The Times

Gordon Ramsay goes head-to-head with French TV chef - The Telegraph

Gordon Ramsay goes head-to-head with French TV chef The Telegraph

L’Axel: Dining in Fontainebleau - France Today

L’Axel: Dining in Fontainebleau France Today

Philippe Etchebest ouvre son premier bar à ravioles éphémère - Le Bonbon

Philippe Etchebest ouvre son premier bar à ravioles éphémère Le Bonbon

Top Chef 2025: Who are the candidates in this 16th season and what are their restaurants in Paris? - Sortir à Paris

Top Chef 2025: Who are the candidates in this 16th season and what are their restaurants in Paris? Sortir à Paris

Philippe Conticini's Minute Millefeuille Bar is back! - Sortir à Paris

Philippe Conticini's Minute Millefeuille Bar is back! Sortir à Paris

At the new age chef’s table - The New Indian Express

At the new age chef’s table The New Indian Express

La recette du gratin de Noël hyper gourmand de Philippe Etchebest - Le Bonbon

La recette du gratin de Noël hyper gourmand de Philippe Etchebest Le Bonbon

Philippe Conticini's pastry classes - Sortir à Paris

Philippe Conticini's pastry classes Sortir à Paris

Philippe Etchebest appelle les restaurateurs à manifester vendredi midi - Le Bonbon

Philippe Etchebest appelle les restaurateurs à manifester vendredi midi Le Bonbon

Cauchemar en cuisine : Mallory Gabsi va rejoindre Philippe Etchebest - Le Bonbon

Cauchemar en cuisine : Mallory Gabsi va rejoindre Philippe Etchebest Le Bonbon

Gordon Ramsay to serve English wine in Bordeaux restaurant: 'We haven’t had a riot yet' - The Telegraph

Gordon Ramsay to serve English wine in Bordeaux restaurant: 'We haven’t had a riot yet' The Telegraph

Laïla Freedom to be guest chef on M6 cooking show - thedailyherald.sx

Laïla Freedom to be guest chef on M6 cooking show thedailyherald.sx

Michelin 2025: which Bordeaux restaurants will win stars? - Bordeaux Secret

Michelin 2025: which Bordeaux restaurants will win stars? Bordeaux Secret

Culinary stars honour chef ‘pope Bocuse’ - Dawn

Culinary stars honour chef ‘pope Bocuse’ Dawn

Chefs shiver as Michelin hits century - Times of Malta

Chefs shiver as Michelin hits century Times of Malta

Kitchen Nightmares, French-style: Etchebest battles expired meat and tears at Clin Foc bistro in Normandy - Ecostylia Magazine

Kitchen Nightmares, French-style: Etchebest battles expired meat and tears at Clin Foc bistro in Normandy Ecostylia Magazine

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