Step out of Japan and into Pizzakaya. Feels like being in America, but you don't need your passport! Our California gourmet pizza, American craft beers, and classic décor will be like a breath of fresh air for our local community and a home away from home for many of our customers.
At Pizzakaya, we make our dough fresh, daily, and we do it the old-fashioned way. Our dough begins with a starter that needs 24 hours to rise, fall, and mature. Then, shortly before baking, we combine the aged starter with fresh dough. This two-step process produces a pizza that’s thick, yet light, and loaded with flavor. Crunchy on the outside, soft in the middle.
Don’t forget our large salads with our famous vinaigrette, Garlic Marbles made from our pizza dough as well as a wide range of appetizers, sandwiches and a few other entrees for those who are in the mood for something different.
Company Details
- Employees
- 6
- Founded
- -
- Address
- 3-1-19 Nishi Azabu, Minato-Ku,tokyo 106-0031,japan
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- pizzakaya.com
- HQ
- Minato-ku, Tokyo
Pizzakaya Questions
Pizzakaya's website is pizzakaya.com
Pizzakaya's LinkedIn profile is https://jp.linkedin.com/company/pizzakaya
Pizzakaya has
6 employees.
View email and phone details for 6
employees at Pizzakaya.
Pizzakaya's industry is
Restaurants
Pizzakaya's top competitors are
Kanade Corp.,
Sukesan Co., Ltd. / 株式会社資さん,
Agal Inc.,
Alumni For Liberty,
Burger King Israel,
Skylark Holdings, Ltd.,
Brainstorm Hospitality Group,
Asia Business Consultants, Inc.,
Lingua Learn Japan,
株式会社workx.
Pizzakaya's categories are Restaurants
Pizzakaya's founding year is 1996
