Innov'Alliance - Competitiveness Cluster for Naturalness and Plant-Based Industries
Company Management

Innov'Alliance - Competitiveness Cluster for Naturalness and Plant-Based Industries

Business Consulting And Services Avignon, Provence-alpes-côte D'azur, Fr 33 employees
Employees
33

Innov'Alliance - Competitiveness Cluster for Naturalness and Plant-Based Industries Overview

Headquarters
Avignon, Provence-alpes-côte D'azur, Fr
Industry
Business Consulting And Services
Employees
33
Founded
2005
Company Email
Available in AeroLeads
NAICS
Management, Scientific, and Technical Consulting Services
Management Consulting Services
Other Scientific and Technical Consulting Services

About Innov'Alliance - Competitiveness Cluster for Naturalness and Plant-Based Industries

Innov’Alliance is competitiveness cluster labelled by the French government, dedicated to products and solutions based on natural sources. We support innovation in agriculture and plant processing, in four major industrial sectors: food, nutraceuticals, cosmetics, aromas and fragrance. Based in the south-east of France, our network gathers more than 350 members, including SMEs and large groups, research and training organisations as well as more than 5000 academics and researchers. All actors are representative of the whole plant-based value chain in each market, from producers to consumers through solution providers. Innov’Alliance mission consists of supporting the green and technological transition of agriculture serving our 4 target industrial sectors, though open innovation and by promoting the respect and protection of natural ingredients and the environment all along the value chain. The core of its activity is concentrated in the South-Est of France.

Innov'Alliance - Competitiveness Cluster for Naturalness and Plant-Based Industries Contact Details

People in AeroLeads
2

Innov'Alliance - Competitiveness Cluster for Naturalness and Plant-Based Industries Org Chart

Sample employees and titles
Name Title Contact
Mathilde De Willecot Chargée De Mission Evènementiel
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Sandrine Lopis-Presle Responsable Innovation Durabilité Des Ressources Végétales
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Employees by Management Level

Individual contributor 10 profiles
Manager 2 profiles

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