Quince & Co
Hospitality
San Francisco, California, United States
133 employees
- Employees
- 133
- Contacts
- 3
- Emails
- 3
- Phones
- 1
Quince & Co Overview
- Headquarters
- San Francisco, California, United States
- Website
- culinaryagents.com
- Industry
- Hospitality
- Employees
- 133
- NAICS
-
Traveler AccommodationCasino Hotels
Keywords
About Quince & Co
Situated in San Francisco’s historic Jackson Square, Quince & Co by Lindsay and Chef Michael Tusk has created some of San Francisco’s most beloved restaurants such as three-Michelin starred Quince, Cotogna, and Verjus, offering memorable culinary experiences with a commitment to exemplary hospitality, refined quality and sustainability, as well as a multifaceted catering and events business, wine cellar management and purchasing consultancy, a membership community and a design and production studio.
Quince & Co Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Quince & Co Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Walter Canas | Operations Leader for Michelin Star | New York, United States |
Email
|
| Cari Wellstone | San Francisco, California, United States |
Email
Phone
|
|
| David Dearstyne | Hospitality Leader | Alameda, California, United States |
Email
|
| Jennifer Russell | Hospitality Professional, Director | San Francisco Bay Area, United States |
View
|
Employees by Management Level
Individual contributor
2 profiles
Director
1 profile