The Refectory Restaurant and Wine Shop

The Refectory Restaurant and Wine Shop

Restaurants Columbus, Ohio, United States 28 employees
Employees
28
Contacts
4
Emails
4
Phones
3

The Refectory Restaurant and Wine Shop Overview

Headquarters
Columbus, Ohio, United States
Website
refectory.com
Industry
Restaurants
Employees
28
Founded
1976
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About The Refectory Restaurant and Wine Shop

The Refectory’s relaxed and quiet pace presents an evening of elegant dining. At the heart of the dining experience are the culinary creations directed by Chef Richard Blondin, a native of Lyon, France, who studied under chefs Pierre Orsi and Paul Bocuse. The exceptional contemporary American cuisine and classic French cuisine is complemented by a world-class wine cellar encompassing over 700 selections. Experienced and knowledgeable staff and the personal touch of owner Kamal Boulos, complete the gracious yet unpretentious service that enhances a memorable evening.

The Refectory Restaurant and Wine Shop Contact Details

People in AeroLeads
4
With contact data
4
Email contacts
4
100.0% coverage
Phone contacts
3
75.0% coverage

The Refectory Restaurant and Wine Shop Org Chart

Sample employees and titles
Name Title Contact
Leah Jennings Marketing and Sales Manager
Email Phone
Kelley Blanchard Working at the Refectory
Email Phone
Cyril Ntukogu Bartender at the Refectory Restaurant
Email Phone
Marcus Dunn Chef De Partie
Email

Employees by Management Level

Individual contributor 7 profiles
Manager 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 3 3 2

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