Renard's Cheese/Rosewood Dairy
Company

Renard's Cheese/Rosewood Dairy

Food And Beverage Manufacturing Sturgeon Bay, Wisconsin, United States 15 employees
Employees
15
Contacts
2
Emails
2
Phones
2

Renard's Cheese/Rosewood Dairy Overview

Headquarters
Sturgeon Bay, Wisconsin, United States
Industry
Food And Beverage Manufacturing
Employees
15
Founded
1961
Funding
100.0K
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing

About Renard's Cheese/Rosewood Dairy

Renard's Cheese was established in 1961 in Door County, Wisconsin. We are a family owned and operated business that is now on its third generation of cheesemakers. Chris Renard and his wife, Ann, own both of the Renard's Cheese stores as well as Renard's Rosewood Dairy where all of the cheese is produced. The Renard family is committed to continue the long tradition of producing handcrafted quality, gourmet cheese that is perfectly blended. The cheese selections have expanded to include Cheddars, Colby, Farmers, Muenster, Brick, Marble, Monterey Jack, Mozzarella String, Smoked String and over 50 flavor infused specialty cheeses. In 2014, Chris Renard earned his Master Cheesemaker Certification – a nationally acclaimed title. While many things have changed over the years, the Renard's recipe remains the same. This precise art has awarded the Renard's not only a reputation of great standards but also a product that they are proud to put their name on.

Renard's Cheese/Rosewood Dairy Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage
Phone contacts
2
50.0% coverage

Renard's Cheese/Rosewood Dairy Org Chart

Sample employees and titles
Name Title Contact
Morgan Jandrin
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Chris Renard Owner, Renard's Cheese
Email Phone
Ann Renard Owner, Renard's Cheese
Email Phone
Renee Walker Accounting Manager at Renards Cheese
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Employees by Management Level

Executive 2 profiles
Manager 1 profile

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