Rezdôra

Rezdôra

Restaurants New York, Ny, United States 28 employees
Employees
28
Contacts
3
Emails
3
Phones
1

Rezdôra Overview

Headquarters
New York, Ny, United States
Website
rezdora.nyc
Industry
Restaurants
Employees
28
Founded
2019
Company Email
Available in AeroLeads
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Keywords

About Rezdôra

Rezdôra, the Modenese word for grandmother, is a rustic Italian restaurant highlighting the cuisine of Emilia Romagna in New York City's Flatiron neighborhood. Helmed by Chef Stefano Secchi, who spent several years honing his skills in Modena under Massimo Bottura at Osteria Francescana, the menu is centered around fresh, handmade pasta and complemented by traditionally prepared meat and fish, local vegetables, and specialty products imported from Italy.

Rezdôra Contact Details

People in AeroLeads
4
With contact data
3
Email contacts
3
75.0% coverage
Phone contacts
1
25.0% coverage

Rezdôra Org Chart

Sample employees and titles
Name Title Contact
Max Monti
Email
David Switzer Co-owner at Rezdôra
Email Phone
Michael J. Duffy Corporate Wine Director, Fai Bravo Hospitality Rezdôra & Massara
Email
Jaime Cornejo
View

Employees by Management Level

Individual contributor 5 profiles
Manager 2 profiles
Executive 1 profile
Director 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 3 3 0

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