The Blue Kitchen Overview
- Headquarters
- I.1, Id
- Industry
- Food And Beverage Services
- Employees
- 8
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About The Blue Kitchen
The Blue Kitchen is a place for Prasmulyan (Prasetiya Mulya University Students) to explore their interests and talents in the culinary field. The food themes that are presented are also varied, so you can get to know the different flavors every week. For people who are interested in opening a culinary business in the future, The Blue Kitchen is the right student activity club for you to get provisions, knowledge and experience working in the culinary field!
The Blue Kitchen Contact Details
- People in AeroLeads
- 4
The Blue Kitchen Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Frederick Arnold Wibowo | Owner Jolly Bakery Wonogiri - Owner | Wonogiri, Central Java, Indonesia |
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|
| Michelle Gracia | Undergraduate Hospitality Business | Tangerang, Banten, Indonesia |
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| Jeriko Sipartogi Silalahi | Undergraduate Hospitality Business |
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| Gilbert Fraderic | Undergraduate University Business Major |
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|
Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile
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