Sahara Dairy

The story of Sahara Dairy starts in 2006 when Ibrahim Ozdemir saw a gap in the dairy market for quality natural yoghurts, cheeses, butter, dips and beverages, specially Turkish ayran manufactured in traditional styles. “The NATURAL Choice” is the phrase that best describes Sahara Dairy operation and distribution of quality dairy products in Australia and globally. Sahara Dairy aims to at all times maintain the highest levels of product manufacturing, innovation and service for our customers and strives to place itself at the forefront of dairy production. Servicing the hospitality, retail and wholesale supply chain, Sahara Dairy prides itself on maintaining honesty, transparency and positive working relationships with suppliers, customers and all stakeholders from farm to plate. Sahara Dairy seeks to innovate along with exploring the best practice manufacturing techniques and distribution of dairy products, staying a step ahead of trends and regulatory requirements.All Sahara Dairy products are of the highest quality and value, healthy, nutritious and provided with an outstanding customer service.