Sandoz Restaurant
Company Management

Sandoz Restaurant

Hospitality Delhi, In 115 employees
Employees
115

Sandoz Restaurant Overview

Headquarters
Delhi, In
Industry
Hospitality
Employees
115
Founded
1950
NAICS
Traveler Accommodation
Casino Hotels
Keywords

About Sandoz Restaurant

Sandoz laid the stone of its foundation in the year 1950 and since then, has become one of the fastest-growing hospitality businesses across India. Under the supervision and guidance of Mr. Gurmeet Singh Ahluwalia and Mr. Inderpreet Singh Ahluwalia, the brand has become a renowed brand in North Indian and authentic Punjabi food and has grown to over 35+ properties across India. In addition to restaurants, Sandoz has rapidly branched out with multiple brands in Banquets, Lounges, Cafes and Hotels. with the constant love and support of its loyal patrons, Sandoz plans to further grow and diversify into various other cuisines to serve bigger and even better the best with its extraordinary flavors and quality of service.

Sandoz Restaurant Contact Details

People in AeroLeads
4

Sandoz Restaurant Org Chart

Sample employees and titles
Name Title Contact
Anurag Goyal
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Subrata Dutta General Manager, F&b Control at Sandoz
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Mehar R. Head - Marketing & Pr
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Divesh Chand General Manager – Operations & Sales
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Employees by Management Level

Manager 13 profiles
Individual contributor 5 profiles
Executive 1 profile
Associate / junior 1 profile
Intern / trainee 1 profile

Department Contact Coverage

Department Contacts Email Phone
Sales 1 1 0

Sandoz Restaurant Tech Stack

Engineering 1 profile

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