Company Email Format Management

Saugatuck Kitchens

Food Production Bridgeport, Connecticut, United States 14 employees

Employees: 14
Contacts: 2
Emails: 2
Phones: 2

saugatuckkitchens.com LinkedIn

Saugatuck Kitchens Overview

Headquarters: Bridgeport, Connecticut, United States
Website: saugatuckkitchens.com
Industry: Food Production
Employees: 14
Founded: 1998

Keywords

operators

About Saugatuck Kitchens

Saugatuck Kitchens, part of Catalina Finer Foods LLC, has been creating hand-crafted hors d’oeuvres and appetizers since 1998. Founded by NYC restaurant chefs, we focus on small-batch production using premium ingredients for a “just made” taste. Our products are trusted by top foodservice operators, and we proudly hold SQF Level 3 Certification, reflecting our commitment to quality and food safety. Known for our Empanadas, Hand Pies, and hand-crafted hors d’oeuvres, Saugatuck Kitchens delivers catering-quality products to top-tier hotels, restaurants, and caterers across the country

Saugatuck Kitchens Contact Details

People in AeroLeads: 4
With contact data: 2
Email contacts: 2; 50.0% coverage
Phone contacts: 2; 50.0% coverage

Saugatuck Kitchens Org Chart

Sample employees and titles

Name	Title	Location	Contact
Carol Magrath	Quality Assurance Manager / Sqf	Stratford, Connecticut, United States	Email Phone
Peter Sonenstein	Seasoned Executive with 15+ Years		View
Michael Derubis	Sous Chef / Production Supervisor	New Haven, Connecticut, United States	Email Phone
Alex Blifford	20+ Year Culinary Professional	New Haven, Connecticut, United States	View