The Santa Barbara Smokehouse, Inc.
Company

The Santa Barbara Smokehouse, Inc.

Food Production Santa Barbara, California, United States 12 employees
Employees
12
Contacts
4
Emails
4
Phones
1

The Santa Barbara Smokehouse, Inc. Overview

Headquarters
Santa Barbara, California, United States
Industry
Food Production
Employees
12
Founded
2004
Keywords

About The Santa Barbara Smokehouse, Inc.

Established in 2004 and located in the heart of Santa Barbara, The Santa Barbara Smokehouse is a family owned and operated facility focused solely on manufacturing the finest Hot & Cold Smoked Salmon in the world. Home to Cambridge House Smoked Salmon.

The Santa Barbara Smokehouse, Inc. Contact Details

People in AeroLeads
4
With contact data
4
Email contacts
4
100.0% coverage
Phone contacts
1
25.0% coverage

The Santa Barbara Smokehouse, Inc. Org Chart

Sample employees and titles
Name Title Contact
Ginnie Myers Administrator at Santa Barbara Eyecare
Email
Jason Abelsohn Vice President of Sales, the Santa Barbara Smokehouse
Email
Dave Morrow Operational Executive Leadership, Private Equity Relationship Support, Business Systems Guidance and Lean Transformation Specialist
Email
Traci Oden Sales & Go-to-market Strategy Expert Dedicated to Hitting Sales Targets, Developing Strong Customer Relationships & Exceeding Customer Expectations
Email Phone

Employees by Management Level

Individual contributor 3 profiles
Executive 1 profile

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