At SeaBear Smokehouse, we are artisans and adventurers, rooted in the traditions of the Pacific Northwest since 1957. We craft the finest smoked seafood, ensuring every bite reflects our commitment to quality and sustainability. Inspired by the Pacific Northwest’s rugged beauty, our products bring exceptional, handcrafted flavors to your table.
Company Details
- Employees
- 42
- Founded
- -
- Address
- 605 30th St, Anacortes,washington 98221,united States
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- https://www.seabear.com/
- Keywords
- Naples.
- HQ
- Anacortes, Washington
Seabear Smokehouse Questions
Seabear Smokehouse's website is https://www.seabear.com/
Seabear Smokehouse's LinkedIn profile is https://www.linkedin.com/company/seabear-smokehouse
Seabear Smokehouse has
42 employees.
View email and phone details for 42
employees at Seabear Smokehouse.
Seabear Smokehouse's industry is
Food and Beverage Manufacturing
Seabear Smokehouse's top competitors are
Poppi,
Blueair,
Seabear Wild Salmon,
Brooks Running,
Borel Compliance & Quality Llc,
4scookies,
Ipex By Aliaxis,
Califia Farms,
Chomps,
Fossil Farms.
Seabear Smokehouse's categories are Food and Beverage Manufacturing
Seabear Smokehouse's founding year is 1957
