Canadians create over 50 million tonnes and 9 billion dollars worth of food waste every year, with 60% being completely avoidable.
Second Savour was created to combat this pressing issue of food waste and insecurity in the community by upcycling discarded foods into edible, nutritious snacks.
Company Details
- Employees
- 7
- Address
- Burnaby, Bc, Ca
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- https://www.secondsavour.ca/
- Keywords
- IT Consulting.
- HQ
- Burnaby, BC
Second Savour Questions
Second Savour's website is https://www.secondsavour.ca/
Second Savour's LinkedIn profile is https://ca.linkedin.com/company/second-savour
Second Savour has
7 employees.
View email and phone details for 7
employees at Second Savour.
Second Savour's industry is
Food and Beverage Manufacturing
Second Savour's top competitors are
Chang Institute For Entrepreneurship,
Tech Maple Works,
Shinden Consulting,
League Of Innovators Accelerator,
Sfu Business Administration Student Society,
Kpmg,
Apply Digital,
Enactus Sfu,
Axis Consulting,
Metalab.
Second Savour's categories are Food and Beverage Manufacturing
