Senson develops and produces plant-based, sustainable ingredient solutions from Nordic cereals for use in bakery, plant-based drinks, dairy alternatives, brewing, sauces and confectionery.
Our ingredients offer more color, taste, shelf-life, cost-efficiency and co-created novelties for the food industry.
The product portfolio includes gluten-free liquid malt extracts, gluten-free dry malt extracts, and traditional liquid malt extracts.
One of our key innovations is a malt-based cocoa replacement concept, which helps manufacturers reduce cocoa use without compromising on taste, color or texture.
We aim to be a committed partner and work together with our clients to deliver food innovations that are both great-tasting and responsible.
What could we add to you business?
Senson - More by Nature
Company Details
- Employees
- 15
- Address
- Niemenkatu 18, Pl 95,finland
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- senson.fi
- Keywords
- malt & cereal extracts, enzyme extracts, enzyme products, beverage extracts, liquid cereals, liquid oat, natural beta-amylase, liquid rye, Nordic cereal, Gluten Free, Fava bean.
- HQ
- Lahti
Senson Oy Questions
Senson Oy's website is senson.fi
Senson Oy's LinkedIn profile is https://fi.linkedin.com/company/senson-oy
Senson Oy has
15 employees.
View email and phone details for 15
employees at Senson Oy.
Senson Oy's industry is
Food and Beverage Services
Senson Oy's top competitors are
Acetificio Galletti,
Muntons Plc,
Metso,
Nagase Viita Co., Ltd.,
Puremalt Products Ltd.,
Polttimo Oy,
Briess Malt & Ingredients Co.,
Kuk,
Sensol Ab,
Viking Malt.
Senson Oy's categories are Food and Beverage Services
