Shared Cultures Overview
- Website
- www.shared-cultures.com
- Industry
- Food And Beverage Services
- Employees
- 4
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Shared Cultures
Shared Cultures is a small business in San Francisco specializing in using koji, an ancient fungi, to create modern fermented food products. Inspired by traditional fermentation methods, we are creating newly imagined, alternative soy sauces, misos, and marinades using the magic of koji.
Shared Cultures Contact Details
- People in AeroLeads
- 2
Shared Cultures Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Aimee Amparo | Student at City College of San Francisco |
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| Bebe Spitalny | Graduate from the University | Mill Valley, California, United States |
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