JULIE BIUSO
Julie’s vibrant career cooking and writing about food has taken her around the world, training and teaching at Le Cordon Bleu London, and later becoming an Ambassador for Le Cordon Bleu Institute New Zealand. She has cooked for prime ministers, ambassadors and dignitaries in her own country and in Italy, France and the UK, and was chosen to be the personal chef for the late Maestro Luciano Pavarotti on both his visits to New Zealand.
Julie has worked as a food editor for more than 30 years for many prestigious publications and currently writes for dish magazine. Her career in broadcasting is equally impressive, with television appearances, her own show, and regular radio broadcasts, including a long association with Radio NZ National.
Among the honours she has received are a dozen Gourmand World Cookbook Awards, A Gold Ladle from Le Cordon Bleu World Food Media Awards, a Journalism Award from the University of Canterbury and two wins for her books in the Lifestyle section of New Zealand’s top literary awards.
ILARIA BIUSO
Ilaria has worked alongside her mother Julie at her cooking school, at Master Classes and food events and has been involved in magazine and book shoots since she was young.
After completing a degree in Art History at the University of Auckland, Ilaria lived in London and France, immersing herself in the food and art worlds, returning to New Zealand in 2018. She has been involved in Shared Kitchen’s website since its inception, creating recipes and managing the social media.
Ilaria is an accomplished classical pianist, enjoys gardening and is currently learning how to renovate an old house along with her partner.
Company Details
- Employees
- 2
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- https://sharedkitchen.co.nz/
- Keywords
- Baker's Kitchen Destination.
Shared Kitchen Questions
Shared Kitchen's website is https://sharedkitchen.co.nz/
Shared Kitchen's LinkedIn profile is https://www.linkedin.com/company/sharedkitchen
Shared Kitchen has
2 employees.
View email and phone details for 2
employees at Shared Kitchen.
Shared Kitchen's industry is
Food and Beverage Manufacturing
Shared Kitchen's top competitors are
Purist Kitchen And Laundry Equipments,
Careem,
Noon,
Ralph's Kitchen,
Qualcomm,
Baker's Kitchen Destination,
Dynamic Kitchen,
Kitchen Space Ks,
Autodesk.
Shared Kitchen's categories are Food and Beverage Manufacturing
