Shell & Bones Oyster Bar And Grill
Restaurants
New Haven, Connecticut
28 employees
- Employees
- 28
- Contacts
- 4
- Emails
- 3
- Phones
- 4
Shell & Bones Oyster Bar And Grill Overview
- Headquarters
- New Haven, Connecticut
- Website
- shellandbones.com
- Industry
- Restaurants
- Employees
- 28
- Founded
- 2015
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Shell & Bones Oyster Bar And Grill
Award-winning seafood, steak, and raw bar restaurant on the waterfront in New Haven, CT.
Shell & Bones Oyster Bar And Grill Contact Details
- People in AeroLeads
- 4
- With contact data
- 4
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 4
- 100.0% coverage
Shell & Bones Oyster Bar And Grill Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Daniel Kay | Entrepreneur, Restaurateur, Foodie | New York City Metropolitan Area, United States |
Email
Phone
|
| Brendan Hovan | Chef De Cuisine at Shell & Bones Oyster | Stratford, Connecticut, United States |
Phone
|
| Arturo Franco-Camacho | Culinary Director Shell &e Bones Oyster | New Haven, Connecticut, United States |
Email
Phone
|
| Bo Sandine, Mba | Strategic Marketing Communications | New York City Metropolitan Area, United States |
Email
Phone
|
Employees by Management Level
Individual contributor
3 profiles
Director
1 profile
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