Simi's World Overview
- Headquarters
- In
- Industry
- Food And Beverage Services
- Employees
- 5
- Founded
- 2021
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Simi's World
Conscious healthy eating is nourishment not only for the body but also for the soul. We at Simi’s World aim to provide wholesome, fresh, and nutritious plant-based meals that satiate your cravings in a sustainable manner. We believe in the ideology of healing through food, hence all our food including our signature buns, wraps, and sauces is made in-house using fresh ingredients, that are sourced ethically, with zero preservatives and additives. Our goal is simple- to spread awareness about making sustainable health choices that allow us to replenish ourselves and the environment. We are striving in becoming a zero-waste cafe, where we are trying to create a positive impact with the 3 important R’s for waste- Reduce, Reuse and Recycle, by being mindful of the waste load, making broths and bio enzymes with the peels and scraps and the remaining being used as a compost to enrich the soil.
Simi's World Contact Details
- People in AeroLeads
- 2
Simi's World Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Vignesh Vanampally | Chef De Partie | Hyderabad, Telangana, India |
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|
| Sima Sarkar | Self Employed at Simi's Creation |
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|
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