Spring, the critically acclaimed restaurant opened by Skye Gyngell in the New Wing of Somerset House.
Spring brings warmth and elegance within a beautiful dining space set in the New Wing of the iconic Somerset House, in the arts and cultural heart of London. At Spring food is celebrated for its conviviality and the joyfulness of sharing seasonal produce. Our cooking is heartfelt, wholesome, produce driven, and cooked by a team of people who are passionate about what they do and who feel truly privileged to work with beautiful ingredients.
Company Details
- Employees
- 20
- Founded
- 2014
- Address
- New Wing, Somerset House, Lancaster Place,united Kingdom
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- springrestaurant.co.uk
- HQ
- London, London
Spring Restaurant, London Questions
Spring Restaurant, London's website is springrestaurant.co.uk
Spring Restaurant, London's LinkedIn profile is https://uk.linkedin.com/company/spring-restaurant-london
Spring Restaurant, London has
20 employees.
View email and phone details for 20
employees at Spring Restaurant, London.
Spring Restaurant, London's industry is
Food and Beverage Services
Spring Restaurant, London's top competitors are
Margot Restaurant Covent Garden,
Pied À Terre Restaurant (London),
Dorian Restaurant London,
Angler Restaurant,
Happy Restaurant London,
Frescobaldi Restaurant London,
Sodo Restaurant Group, London,
London Restaurant Network,
Aqua Restaurant Group,
London Restaurant Festival.
Spring Restaurant, London's categories are Food and Beverage Services
Spring Restaurant, London's founding year is 2014
