State & Main
Restaurants
Ca
85 employees
- Employees
- 85
- Contacts
- 2
- Emails
- 2
State & Main Overview
- Headquarters
- Ca
- Website
- www.stateandmain.ca
- Industry
- Restaurants
- Employees
- 85
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About State & Main
At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood—because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together. Since 2012, we’ve been serving up familiar favourites, done better. From shareable appetizers and mouthwatering entrées to handcrafted cocktails and signature desserts, we turn everyday moments into something special. Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day. State & Main can be found across Alberta, Saskatchewan, Manitoba and Ontario.
State & Main Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
State & Main Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Parag Doshi | Chef | Hamilton, Ontario, Canada |
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|
| Dominique Lucca | Nail Tech and Entrepreneur at Dom |
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|
|
| Justin Hoffman | Front of House Manager - Strategic | Toronto, Ontario, Canada |
Email
|
| Andy Janicki | Kitchen Manager at State & Main | Greater Calgary Metropolitan Area, Canada |
Email
|
Employees by Management Level
Manager
2 profiles
Individual contributor
2 profiles
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