Stone Mill Bread Company

Stone Mill Bread Company

Food And Beverage Manufacturing Fayetteville, Ar, United States 14 employees
Employees
14
Contacts
2
Emails
1
Phones
1

Stone Mill Bread Company Overview

Headquarters
Fayetteville, Ar, United States
Phone Number
Available in AeroLeads
Industry
Food And Beverage Manufacturing
Employees
14
Founded
1997
Company Email
Available in AeroLeads
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing

About Stone Mill Bread Company

Dan and Karen Dantzler have a thing for Northwest Arkansas. So in 1996, they decided to come up with a way to stay and raise their family in the Ozarks. In Dan’s previous job, he developed a deep infatuation with bread culture and learned along the way how grocery store breads were packed with toxic chemicals. So he made the decision to devote his talents to making fresh, healthy breads. A lot of research and soul searching made it possible for the Dantzlers to open Stone Mill Bread in May of 1997. As the business grew, sandwiches and soups were added- all while keeping an eye on health and taste. Today, Stone Mill provides breads and catering not only to all of NWA, but to customers all over the nation. The company loves what they do and look forward to many more years of being the premier bread company of NWA.

Stone Mill Bread Company Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
1
25.0% coverage
Phone contacts
1
25.0% coverage

Stone Mill Bread Company Org Chart

Sample employees and titles
Name Title Contact
Sebastian Andrade Student at Northwest Arkansas Community
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John Andrade Junior Data Analyst
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Kali Thomas Student at University of Arkansas
Email
Emily Pittman Assistant Caterer at Stone Mill Bread
Phone

Employees by Management Level

Associate / junior 4 profiles
Individual contributor 3 profiles

Department Contact Coverage

Department Contacts Email Phone
General 2 1 1

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