In 1973, the Sultan of Tables started its flavor journey in Ankara. It set off exactly 47years ago in order to manufacture products that everybody can consume safely and share with loved ones. Early on manufacturing only sujuks and pastirmas, Sultan now distributes 140 different products categorized to 7 main groups. These products hit the shelves under the brands of Sultan, Serdar and Anadolu.
Having growing in the course of its life and knowing where it is standing, Sultan continues to manufacture using state-of-the-art techniques without compromising hygiene and human health.
With 10 district offices in different regions across Turkey and more than 50 dealers, Sultan travels throughout Turkey with its hundreds of vehicles each day to distribute tens of products including sujuks, pastirmas, salamis and sausages and continues to be Sultan of tables and your palate's delight.
Company Details
- Employees
- 50
- Address
- Menderes Bulvarı No 205 Hasanoğlan, Ankara,ankara 06850,turkey
- Industry
- Food Production
- Website
- http://www.sultanet.com
- Keywords
- Food Production (meat products).
- HQ
- Ankara, Ankara
Sultan Etçi Questions
Sultan Etçi's website is http://www.sultanet.com
Sultan Etçi's LinkedIn profile is https://tr.linkedin.com/company/sultan-etci
Sultan Etçi has
50 employees.
View email and phone details for 50
employees at Sultan Etçi.
Sultan Etçi's industry is
Food Production
Sultan Etçi's top competitors are
Ahmet İpek Sucukları,
Namet Gıda Sanayi Ve Ticaret A.ş.,
Aytaç Gıda,
Kral Gıda,
Göknur Gıda,
Danet,
Cumhuriyet Sucukları,
Coşkun Et,
Sultan Et,
Beşler Et Gida Sanayi̇ Ve Ti̇caret A.ş.
Sultan Etçi's categories are Food Production
