Talli Turmeric

TALLI TURMERIC embodies the beating heart of India represented through a brilliant explosion of taste, flavour, aroma and colour. The word TURMERIC is instantly representative of Indian cuisine, of personal experiences as well as a unified collective cultural experience. It brings to mind a plethora of food memories, drawn from kitchens anywhere in the country. Celebrated for centuries, the golden coloured, strongly flavoured spice is renowned for its vibrant colour and healing properties. More than any other ingredient it represents the Indian kitchen. The TALLI element is the surprise factor, representing the Intoxication of the cuisine and the fun aspect of the restaurant. It calls out to a clientele that is looking for something off the beaten path, for the unusual and unpredictable. It instantly brings a smile to the lips and warns you that there’s an adventure ahead, albeit a gastronomic one. Our menu is derived rom smash-hit street-foods to juicy charcoal-grilled tandoori kababs; from curries of royal kitchens to classic dishes from secret family recipes; fresh bread from the tandoor to authentic, slow-cooked biryanis! All served as great value small-plates, in a contemporary urban setting and serving a selection of eclectic cocktails, wines and spirits.