Company

Terroir Review

Book And Periodical Publishing Lyme, Nh, United States 6 employees

Employees: 6

terroirreview.com LinkedIn

Terroir Review Overview

Headquarters: Lyme, Nh, United States
Website: terroirreview.com
Industry: Book And Periodical Publishing
Employees: 6
Founded: 2008
NAICS: Publishing Industries (except Internet)

Newspaper, Periodical, Book, and Directory Publishers

Directory and Mailing List Publishers

Keywords

Delray Beach

About Terroir Review

Terroir Review is a magazine of nature, culture, food, and place. Meg Houston Maker, its founder, is an award-winning food, wine, and culture writer. She travels extensively across the globe to meet and taste with producers, hear their stories, and see first-hand what links them to their land. Her journalism has won praise in The New York Times, The Daily Beast, Brain Pickings, BuzzFeed, TheKitchn, The Browser, and other cultural outlets.