The Bowery Group
Restaurants
New York, Ny, United States
34 employees
- Employees
- 34
- Contacts
- 3
- Emails
- 3
- Phones
- 1
The Bowery Group Overview
- Headquarters
- New York, Ny, United States
- Industry
- Restaurants
- Employees
- 34
- Founded
- 1999
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About The Bowery Group
The Bowery Group is responsible for neighborhood favorites; Cookshop, Rosie’s, Shuka, Shukette and Vic’s. We are proud to list accolades such as James Beard Nominee for Outstanding Restaurateur 2022, Best Chef Greater New York 2022, New York’s Top 10 New Restaurants of 2021 in the New York Times, as well as multiple write ups of our restaurants in various publications. The Bowery Group restaurants are committed to supporting small, local farms and producers whenever possible and to highlighting seasonal produce on our menus. We take seriously this commitment to bring our guests honest cuisine, respectfully produced, and gathered close to home at peak freshness. Known for our commitment to sourcing locally, seasonally and sustainably, The Bowery Group owners Marc Meyer, Vicki Freeman & Chris Paraskevaides have been pioneers in the New York City restaurant scene for over 18 years.
The Bowery Group Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 1
- 25.0% coverage
The Bowery Group Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Ganna ‘Ania’ Fedorova | Executive Mpa Candidate - Multi-unit | New York, United States |
Email
|
| Brad Chetcuti | The Bowery Union | New York, United States |
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|
| Aidin Khoei | Managing Partner at the Bowery Group | Los Angeles, California, United States |
Email
Phone
|
| Ahmad Farhan Noorzali | Executive Chef at Sama-sama Hotels | Wp. Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia |
Email
|
Employees by Management Level
Individual contributor
4 profiles
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