The Kitchen Collective
Restaurants
Tysons Corner, Virginia, United States
10 employees
- Employees
- 10
- Contacts
- 1
- Emails
- 1
- Phones
- 1
The Kitchen Collective Overview
- Headquarters
- Tysons Corner, Virginia, United States
- Industry
- Restaurants
- Employees
- 10
- Founded
- 2020
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About The Kitchen Collective
A full-service consultancy firm specializing in fast-casual restaurants. As the food and beverage industry has evolved, fast casual restaurants have ripened into the "sweet spot" for restaurant profitability. The pandemic has made the pivot even more critical. Whether you are a start-up or an existing restaurant, or full service or quick service, we can help you pivot into the growing fast-casual space. Our team of restaurant professionals are here to help you with your brand's evolution during these critical times when adapting to the "new normal" is the difference between surviving or thriving. Delivery is an ever-growing revenue channel, fast casual has become the primary means for consumers to enjoy premium restaurant meals that are affordable and delivery-friendly. Our team can assist you with designing a new menu or evolving your existing menu to become delivery-friendly. We can also offer delivery solutions for bypassing third-party delivery platforms, improving packaging and implementing the necessary technology to improve your team's efficiency and your customer's experience. Our team can assist you with every aspect of your new or existing restaurant, ranging from menu and branding design to site selection, fund raising, and franchising.
The Kitchen Collective Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
- Phone contacts
- 1
- 25.0% coverage
The Kitchen Collective Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Briana Nasman | All Things Real Estate, Construction | Greater Seattle Area, United States |
Email
Phone
|
| Margaret C. Dowling | Chef at Giancarlo's Sicilian Steakhouse | Buffalo, New York, United States |
View
|
| Sabine Carey | Director at Centre Markets, Llc Local |
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|
|
| Robyn Kay Marney | Chef & Co-owner of Revival Gourmet | City of Cape Town, Western Cape, South Africa |
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|
Employees by Management Level
Individual contributor
2 profiles
Executive
1 profile
Director
1 profile
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