The Glyde Inn Overview
- Headquarters
- Ie
- Website
- theglydeinn.ie
- Industry
- Hospitality
- Employees
- 10
- Founded
- 1750
- NAICS
-
Traveler AccommodationCasino Hotels
About The Glyde Inn
Serving Local Food to over 100 people at one sitting with views over Dundalk Bay and Mourne Mountains. Here at Linn Duachaill Restaurant we take advantage of our coastal location and souce our fish direct from the boats in Annagassan and Clogherhead while our menu also takes advantage of other local suppliers like Glebe Brethen Cheese in Dunleer, O Connor farm in Castlebellingham for fresh veg and mc evoys in Togher for organic leaves and salads. Attached is The Glyde Inn Pub which has live music every Thursday, Friday, Saturday and bank hol sunday nights
The Glyde Inn Contact Details
- People in AeroLeads
- 4
The Glyde Inn Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Conor O Neill | Managing Director at the Glyde Inn National Pub of the Year and Irish Food Pub of the Year 2018. | Ireland |
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| Francesco Corello | Chef E Pizza Chef Cucina Italiana | Ireland |
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| Hannah Zeiger | Food & Beverage Supervisor/ Restaurant Assistant Manager | Dublin, County Dublin, Ireland |
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| Jason Chan | Restaurant Manager |
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Employees by Management Level
Manager
2 profiles
Director
1 profile
Individual contributor
1 profile