Company

Travail Collective

Food And Beverage Services Robbinsdale, Minnesota, United States 18 employees

Employees: 18
Contacts: 3
Emails: 3
Phones: 1

www.travailkitchen.com LinkedIn

Travail Collective Overview

Headquarters: Robbinsdale, Minnesota, United States
Website: www.travailkitchen.com
Industry: Food And Beverage Services
Employees: 18
Founded: 2010
NAICS: Food Services and Drinking Places

Special Food Services

Food Service Contractors

Keywords

Robbinsdale

About Travail Collective

Travail Collective is a chef-owned hospitality group led by 5-time James Beard–nominated chef-owners Mike Brown, James Winberg, and Bob Gerken. Anchored by the flagship Travail Kitchen in Robbinsdale, the collective has redefined the Twin Cities dining scene with its creative concepts and innovative experiences. The portfolio includes Nouvelle Brewing, pairing small-batch beers with craft pizzas by Pig Ate My Pizza; Dream Creamery, serving premium ice cream and smash burgers; ie-Italian Eatery, a fresh take on a neighborhood favorite; Graze Food Hall in the North Loop and Stargazer, an intimate cocktail bar offering elevated small plates and curated cocktails. From fine dining to comfort food, Travail Collective brings people together through bold flavors, playful experiences, and a relentless drive to push culinary boundaries.

Travail Collective Contact Details

People in AeroLeads: 4
With contact data: 3
Email contacts: 3; 75.0% coverage
Phone contacts: 1; 25.0% coverage

Travail Collective Org Chart

Sample employees and titles

Name	Title	Location	Contact
Jodie Coen	Digital Marketing Consultant - Leading		View
Brendan Denne	Culinary Director for Travail Collective	Greater Minneapolis-st. Paul Area, United States	Email
Tory Merz	General Manager at Travail Kitchen	Greater Minneapolis-st. Paul Area, United States	Email Phone
Amanda Rook	Director of Marketing & Sales - Travail	Minneapolis, Minnesota, United States	Email