TRIO Community Meals

TRIO Community Meals

Food & Beverages Flowood, Mississippi, United States 188 employees
Employees
188
Contacts
3
Emails
3
Phones
1

TRIO Community Meals Overview

Headquarters
Flowood, Mississippi, United States
Industry
Food & Beverages
Employees
188
Founded
1972

About TRIO Community Meals

With over 50 years of experience supporting congregate sites and home-delivered senior nutrition programs, TRIO focuses on meals and fulfillment, allowing their partners to focus on the core aspects of their mission. Across the United States, TRIO produces over 125 million meals annually, employs over 1,700 people, operates 89 Central Kitchens, and partners with over 640 clients. TRIO is aligned with its clients, and a retention rate of 98.66% supports their strong partnership. Elior North America is TRIO’s parent company. In 2019, Elior North America brought together three leaders, Valley, Bateman, and Lindley, in senior nutrition and community meals to reduce hunger and isolation in our country’s most underserved populations to create TRIO Community Meals.

TRIO Community Meals Contact Details

People in AeroLeads
4
With contact data
3
Email contacts
3
75.0% coverage
Phone contacts
1
25.0% coverage

TRIO Community Meals Org Chart

Sample employees and titles
Name Title Contact
Marc-Thomas Frias
Email
Anna Roberts Sr. Vice President at Trio Community
Email Phone
Isabelle Oller Business Development Director Trio
View
Terry Conaty Hospitality and Client Services Leader
Email

Employees by Management Level

Director 10 profiles
Manager 8 profiles
Individual contributor 7 profiles
Senior / Lead 3 profiles
Executive 1 profile

Department Contact Coverage

Department Contacts Email Phone
Executive 8 8 5
General 6 6 1
Operations 2 2 2
Sales 2 2 1
IT 1 1 0

TRIO Community Meals Tech Stack

Cloud / infrastructure 2 profiles
Engineering 1 profile

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