Unipêche - fresh fish market place
Food And Beverage Manufacturing
Boulogne-sur-mer, Pas-de-calais, Fr
8 employees
- Employees
- 8
Unipêche - fresh fish market place Overview
- Headquarters
- Boulogne-sur-mer, Pas-de-calais, Fr
- Website
- www.unipeche.com
- Industry
- Food And Beverage Manufacturing
- Employees
- 8
- Founded
- 1986
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food Manufacturing
Keywords
About Unipêche - fresh fish market place
Settled in Boulogne-sur-mer, Unipêche is a trawlers' and import's agent for fresh fish FAO 27.IV 27.V and 27.VII. We aim to give the access of fisheries with reliable information. squids, cuttle fish, red mullets, redfish, catfish, mackerel, herring, whiting etc. We sell more than 12 000T per year. #freshness #quality #sustainable
Unipêche - fresh fish market place Contact Details
- People in AeroLeads
- 4
Unipêche - fresh fish market place Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Etienne Delannoy | Responsable D'exploitation Adjoint Chez Unipêche / Whatfish | Greater Lille Metropolitan Area, France |
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|
| Nicolas Petitjean | Responsable Exploitation | Calais, Hauts-de-france, France |
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|
| Melissa Delarosbil-Huard | Mélissa | Hinchinbrooke, Quebec, Canada |
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|
| Christopher Merlot | Manutentionnaire Entrepôt Chez Unipeche | Boulogne-sur-mer, Hauts-de-france, France |
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|
Employees by Management Level
Individual contributor
4 profiles
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