University Meat
Food Production
Victoria, Au
9 employees
- Employees
- 9
- Contacts
- 2
- Emails
- 2
- Phones
- 2
University Meat Overview
- Headquarters
- Victoria, Au
- Website
- universitymeat.com.au
- Industry
- Food Production
- Employees
- 9
- Founded
- 1960
About University Meat
University Meat is the oldest family owned and operated wholesale butcher in Melbourne. We proudly offer the highest quality meat products alongside premium customer service. For 55 years we have been supplying Victoria's restaurants, cafes, hotels, aged care and major events with premium meat and small goods. We are dedicated to supporting and growing the local industry, by providing consistently great products, reliable and punctual deliveries and exceptional customer service. Beyond this, we offer education and training in efficient menu planning, meat preparation and general butchery. These services are always complimentary for our valued 'Uni Meats' community. Every day we strive to go above and beyond for our clients, and we are constantly assessing ways we can provide better products, better prices and better service. If the time has come to get more out of your supplier, contact our friendly team today and find out how we can work for you. (03) 9347 6933 info@universitymeat.com.au
University Meat Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
- Phone contacts
- 2
- 50.0% coverage
University Meat Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Dick De Jonge | Production Manager at University Meat | Pentland Hills, Victoria, Australia |
Email
Phone
|
| Domenico Di Girolami | Greater Melbourne Area, Australia |
View
|
|
| Colleen Leadbeater | Administration Officer/customer Service | Greater Melbourne Area, Australia |
Email
Phone
|
| James Jenkins | Independent Sales Contractor | Toorak, Victoria, Australia |
View
|
Employees by Management Level
Individual contributor
2 profiles
Manager
1 profile
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